CHEF'S SPECIALITIES
| Roast Duck Cantonese | €17.00 |
| Roast Duck in Plum Sauce | €17.00 |
| Roast Duck in Orange / Lemon Sauce | €17.00 |
| Roast Duck with Prawn Stuffi ng in Crab Meat Sauce | €19.00 |
| Chicken with Prawn Stuffi ng in Crab Meat Sauce | €17.00 |
| Chicken Cantonese | €15.00 |
| Triple Crown Chicken | €16.00 |
| King Prawn Garlic Peking | €18.50 |
| Chicken Garlic Peking | €16.00 |
| Peppery Chicken | €16.00 |
| Crispy Shredded Fillet of Beef | €15.00 |
| Crispy Shredded Fillet of chicken | €15.00 |
| Sesame Chicken | €16.00 |